Quel niveau de plafonnement en engraissement ?ROY, Hervé.Tech porc. 2011, Num 2, pp 2-4, issn 2119-8772, 3 p.Article

Einfluss von Probiotika auf die Mastleistung von Broilern = Influence of various probiotics on the fattening performances by broilerIVANOVIC, Snezana; BALTIC, Milan Z; TEODOROVIC, Vlado et al.Fleischwirtschaft (Frankfurt). 2009, Vol 89, Num 7, pp 100-102, issn 0015-363X, 3 p.Article

Le point sur les effets de la densité en post-sevrage et engraissementCOURBOULAY, Valérie; CORREGE, Isabelle; GAUDRE, Didier et al.Techni porc. 2006, Vol 29, Num 6, pp 7-13, issn 0181-6764, 7 p.Article

Effet d'un additif sur l'émission d'odeurs en engraissement en conditions d'élevage = Odour emissions could be reduced by using additivesGUINGAND, Nadine; VEYRIER, Thibaut.Techni porc. 2004, Vol 27, Num 4, issn 0181-6764, 2, 39-42 [5 p.]Article

Ergebnisse der Fleischuntersuchung bei Puten: Vergleich von ökologischer und konventioneller Haltung = Results of post-mortem meat inspection of turkeys from ecological and conventional farming ― a comparisonERMAKOW, Olga; FEHLHABER, Karsten.Fleischwirtschaft (Frankfurt). 2012, Vol 92, Num 12, pp 91-94, issn 0015-363X, 4 p.Article

Impact de l'acidification par l'eau de boisson en engraissement sur la prévalence en salmonelles en élevagesCORREGE, Isabelle; BEAUJEAN, Frédéric; PUPIN, Patrick et al.Techni porc. 2010, Vol 33, Num 1, pp 25-26, issn 0181-6764, 2 p.Article

Less intensified grazing management with growing fattening bullsDIEGUEZ CAMERONI, Francisco; HORNICK, Jean-Luc; CABARAUX, Jean-Francois et al.Animal research (Print). 2006, Vol 55, Num 2, pp 105-120, issn 1627-3583, 16 p.Article

Effect of glycol administered to young bulls before transportation on beef qualityOLER, Adam; BOGUCKI, Mariusz; CHABERSKI, Ryszard et al.Polish journal of food and nutrition sciences. 2005, Vol 14, Num 1, pp 95-98, issn 1230-0322, 4 p., SUP1Conference Paper

Plasma and Tissue Depletion of Florfenicol and Florfenicol-amine in ChickensANADON, Arturo; ARANZAZU MARTINEZ, Maria; MARTINEZ, Marta et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 22, pp 11049-11056, issn 0021-8561, 8 p.Article

Influence of ventilation systems and related energy consumption on inhalable and respirable dust concentrations in fattening pigs confinement buildingsTOPISIROVIC, Goran; RADIVOJEVIC, Dusan.Energy and buildings. 2005, Vol 37, Num 12, pp 1241-1249, issn 0378-7788, 9 p.Article

Changes in some morphometric relationships in Atlantic bluefin tuna (Thunnus thynnus thynnus Linnaeus, 1758) as a result of fattening processAGUADO-GIMENEZ, Felipe; GARCIA-GARCIA, Benjamin.Aquaculture (Amsterdam). 2005, Vol 249, Num 1-4, pp 303-309, issn 0044-8486, 7 p.Article

Incidence zootechnique d'un taux de complémentation vitaminique élevé en engraissement = Zootechnical impact of high rates of vitamin-rich nutrient supplementation during finishingGAUDRE, Didier; VAUTIER, Antoine.Techni porc. 2006, Vol 29, Num 2, issn 0181-6764, 2, 19-26 [7 p.]Article

Utilisation d'additif en porcherie : Effet sur l'émission d'odeurs et d'ammoniac en engraissement = Additives using in piggeries: effects on odour and ammonia in finishing roomsGUINGAND, Nadine; BOULESTREAU, Anne-Laure; JUIN, Sophie et al.Techni porc. 2004, Vol 27, Num 2, issn 0181-6764, 2, 25-32 [9 p.]Article

Mastleistung und Schlachtkörperwert von Broilern in der ökologischen Produktion: Einfluss von Genotyp und Fütterungsintensität = Fattening performance and carcass value of broilers in organic production: Influence of genotype and feeding intensityRISTIC, Milan; BELLOF, Gerhard; SCHMIDT, Eggert et al.Fleischwirtschaft (Frankfurt). 2004, Vol 84, Num 1, pp 105-108, issn 0015-363X, 4 p.Article

Ammonia and greenhouse gas emissions during the fattening of pigs kept on two types of straw floorPHILIPPE, F. X; LAITAT, M; NICKS, B et al.Agriculture, ecosystems & environment. 2012, Vol 150, pp 45-53, issn 0167-8809, 9 p.Article

Dietary level of fibre and age at weaning affect the proliferation of Clostridium perfringens in the caecum, the incidence of Epizootic Rabbit Enteropathy and the performance of fattening rabbitsROMERO, C; NICODEMUS, N; GARCIA-REBOLLAR, P et al.Animal feed science and technology. 2009, Vol 153, Num 1-2, pp 131-140, issn 0377-8401, 10 p.Article

Effects of dietary n-6 or n-3 polyunsaturated fatty acids protected or not against ruminal hydrogenation on plasma lipids and their susceptibility to peroxidation in fattening steersSCISLOWSKI, V; BAUCHART, D; GRUFFAT, D et al.Journal of animal science. 2005, Vol 83, Num 9, pp 2162-2174, issn 0021-8812, 13 p.Article

Consumer Attitudes Towards Alternatives to Piglet Castration Without Pain Relief in Organic Farming: Qualitative Results from GermanyHEID, Astrid; HAMM, Ulrich.Journal of agricultural and environmental ethics. 2012, Vol 25, Num 5, pp 687-706, issn 1187-7863, 20 p.Article

Whole white lupin (Lupinus albus cv. Amiga) seeds as a source of protein for growing-fattening rabbitsVOLEK, Z; MAROUNEK, M.Animal feed science and technology. 2009, Vol 152, Num 3-4, pp 322-329, issn 0377-8401, 8 p.Article

The influence of addition of selected growth stimulants on pig fatteners production results and fatty acids profileBATORSKA, Martyna; WIECEK, Justyna; REKIEL, Anna et al.Polish journal of food and nutrition sciences. 2003, Vol 12, Num 1, pp 25-27, issn 1230-0322, 3 p.Article

Odour emission scenarios for fattening pigs as input for dispersion models: A step from an annual mean value to time seriesSCHAUBERGER, Günther; PIRINGER, Martin; HEBER, Albert J et al.Agriculture, ecosystems & environment. 2014, Vol 193, pp 108-116, issn 0167-8809, 9 p.Article

Nutritive value of palm kernel meal in diets for growing rabbitsCARRION, S; DE BLAS, J. C; MENDEZ, J et al.Animal feed science and technology. 2011, Vol 165, Num 1-2, pp 79-84, issn 0377-8401, 6 p.Article

Dietary linseed and starch supplementation decreases methane production of fattening bullsEUGENE, M; MARTIN, C; MIALON, M. M et al.Animal feed science and technology. 2011, Vol 166-67, pp 330-337, issn 0377-8401, 8 p.Conference Paper

Response of cackling geese (Branta hutchinsii taverneri) to spatial and temporal variation in the production of crowberries on the Alaska PeninsulaHUPP, Jerry W; SAFINE, David E; NIELSON, Ryan M et al.Polar biology (Print). 2013, Vol 36, Num 9, pp 1243-1255, issn 0722-4060, 13 p.Article

Mythos Pferdefleisch: Ein Streifzug durch die Geschichte des Pferdefleisches = The myth on horse meat: An expedition in horsemeat's historyHERTRAMPF, Joachim W.Fleischwirtschaft (Frankfurt). 2003, Vol 83, Num 1, pp 88-92, issn 0015-363X, 5 p.Article